Captions provided by CCTubes – Captioning the Internet! My original Swiss Meringue Buttercream Recipe – https://youtu.be/D53Hf_WNJqc
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I’ve been wanting to try something out with Ruby Chocolate for ages so I got my hands on some and this was one of the tastiest things to come out of testing! Why not try some ruby chocolate in your next bake…
Recipe.
2 lg egg whites
150g caster sugar
200g pretty soft butter, unsalted
200g melted ruby chocolate
Will ice 1-2 dozen regular sized cupcakes, depending on how generous you are.
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