190g caster sugar
60ml water
Sprinkles!
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MORE CAKE: http://www.crumbsanddoilies.co.uk
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VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
For the Birthday Cake Batter filling-
150g soft unsalted butter
290g sifted icing sugar
40g plain flour
10g caster sugar
pinch of salt
1 tsp vanilla extract
Sprinkles!!! :D)
Captions provided by CCTubes – Captioning the Internet! Make an ACTUAL Birthday Cake?! – https://youtu.be/GU5aK9UYlww
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These are the Macarons the BROKE THE INTERNET! Well…they were pretty popular anyway, haha! So I’m going to show you how to make them too.
RECIPE…
For the Macarons-
205g icing sugar
190g ground almond/almond flour/almond meal/they’re the SAME!!
144g egg whites (split in to two)
190g caster sugar
60ml water
Sprinkles!
——–
MERCH MERCH MERCH!: http://cupcakejemma.com
SUBSCRIBE FOR WEEKLY VIDS:
https://www.youtube.com/user/CupcakeJemma
MORE CAKE: http://www.crumbsanddoilies.co.uk
MY TWEETS: http://www.twitter.com/jemmawilson
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP –
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
For the Birthday Cake Batter filling-
150g soft unsalted butter
290g sifted icing sugar
40g plain flour
10g caster sugar
pinch of salt
1 tsp vanilla extract
Sprinkles!!! 😀
