pinch of salt
food colouring paste
---
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W1B 5PW)
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How to make Meringue Poops – https://youtu.be/EdF9qADp2ms
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Remember Iced Gems? They were kind of brilliant but also nothing special to eat, which is why I have reimagined them so that they not only look great, they taste delicious too!
Recipe –
For the biscuit base…
75g soft unsalted butter
30g caster sugar
115g plain flour
1/2 tsp vanilla extract
a pinch of salt
For the meringues…
2 lg egg whites, weighed
double the weight of egg white in caster sugar
(eg egg white = 60g, sugar = 120g, etc)
pinch of salt
food colouring paste
—
MERCH MERCH MERCH!: http://cupcakejemma.com
SUBSCRIBE FOR WEEKLY VIDS:
https://www.youtube.com/user/CupcakeJemma
MORE CAKE: http://www.crumbsanddoilies.co.uk
MY TWEETS: http://www.twitter.com/jemmawilson
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP –
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
