DIY Girl Scout Cookie CUPCAKES!

Published on March 20, 2017
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Captions provided by CCTubes – Captioning the Internet! It’s Girl Scout Cookie Season! Today I made these three Girl Scout Cookie inspired cupcakes from scratch to celebrate!

*Order The Nerdy Nummies Cookbook here: http://www.nerdynummiescookbook.com

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THE THINGS YOU WILL NEED:
Samoa Cupcakes
* (1) Cup All Purpose Flour: http://amzn.to/2nqCOuL
* (1/2) Cup Cake Flour: http://amzn.to/2lOgS0o
* (1/2) Cup + (2) Tablespoons Coconut Milk
* (1) Cup Sugar: http://amzn.to/2mUfGrW
* (1) Egg
* (1/2) Cup Butter
* (1/4) Cup Sweetened Shredded Coconut: http://amzn.to/2lO3wBj
* (1) Teaspoon Vanilla Extract: http://amzn.to/2lOeh6N
* (1-1/4) Teaspoon Baking Powder: http://amzn.to/2mcF9sl
* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP

Samoa Caramel Frosting & Decoration
* (4) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M
* (1/2) Cup Caramel Sauce: http://amzn.to/2mxpM1c
* (1) Cup Butter, Room Temperature
* (1) Tablespoon Vanilla Extract: http://amzn.to/2lOeh6N
* (2) Tablespoon Heavy Cream
* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP
* (1) Decorating Bag: http://amzn.to/2mcL1BK
* (1)#829 Decorating Tip: http://amzn.to/2mU8a0y
* (1) Bag Melted Chocolate: http://amzn.to/2mNbZUF
* (1) Box Samoas: http://amzn.to/2mN8XzN

Thin Mint Cupcakes
* (1-1/3) Cups All Purpose Flour: http://amzn.to/2nqCOuL
* (1-1/3) Cups Sugar: http://amzn.to/2mUfGrW
* (1) Cup Sour Cream
* (4) Eggs
* (2/3) Cup Light Brown Sugar: http://amzn.to/2mNiyqq
* (1/4) Cup Vegetable Oil: http://amzn.to/2mNfH0y
* (1/3) Cup Water
* (2/3) Cup Unsweetened Cocoa Powder: http://amzn.to/2nqBzMa
* (1) Teaspoon Baking Powder: http://amzn.to/2mcF9sl
* (1-1/2) Teaspoon Baking Soda: http://amzn.to/2nqLaTv
* (2) Teaspoons Vanilla Extract: http://amzn.to/2lOeh6N
* (1/2) Teaspoon Salt: http://amzn.to/2mUgvRP
* (1/2) Teaspoon Ground Cinnamon: http://amzn.to/2nqALaq
* (1/4) Cup Chocolate Mint Candies, Chopped: http://amzn.to/2lOizeq

Mint Frosting & Decoration
* (3) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M
* (1) Cup Butter
* (1) Tablespoon Peppermint Extract: http://amzn.to/2mU9aBQ
* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP
* (2) Tablespoons Heavy Cream
* (1) Container Mint Green Food Coloring
* (1) Decorating Bag: http://amzn.to/2mcL1BK
* (1) #829 Tip: http://amzn.to/2mU8a0y
* (1) Box Thin Mint Cookies: http://amzn.to/2mcNlZy

Tagalong Cupcakes
* (1-1/3) Cups All Purpose Flour: http://amzn.to/2nqCOuL
* (1-1/3) Cups Sugar: http://amzn.to/2mUfGrW
* (1) Cup Sour Cream
* (4) Eggs
* (2/3) Cup Light Brown Sugar: http://amzn.to/2mNiyqq
* (1/4) Cup Vegetable Oil: http://amzn.to/2mNfH0y
* (1/3) Cup Water
* (2/3) Cup Unsweetened Cocoa Powder: http://amzn.to/2nqBzMa
* (1) Teaspoon Baking Powder: http://amzn.to/2mcF9sl
* (1-1/2) Teaspoon Baking Soda: http://amzn.to/2nqLaTv
* (2) Teaspoons Vanilla Extract: http://amzn.to/2lOeh6N
* (1/2) Teaspoon Salt: http://amzn.to/2mUgvRP
* (1/2) Teaspoon Ground Cinnamon: http://amzn.to/2nqALaq
* (1/4) Cup Peanut Butter Chips: http://amzn.to/2lO2tkJ

Peanut Butter Frosting & Decoration
* (2) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M
* (1/2) Cup Butter, Room Temperature
* (1) Cup Creamy Peanut Butter: http://amzn.to/2lO9W3h
* (4) Tablespoons Heavy Cream
* (1) Tablespoon Vanilla Extract: http://amzn.to/2lOeh6N
* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP
* (1) Decorating Bag: http://amzn.to/2mcL1BK
* (1) #809 Tip: http://amzn.to/2mxq0FA
* (1) Box Tagalong Cookies: http://amzn.to/2nqFfxp

HELPFUL LINKS
* Sifter: http://amzn.to/2mcX7uJ
* Silicone Cupcake Liners: http://amzn.to/2mcSuRl

This is not a sponsored video. All products purchased by me.

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