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Why does pasta need a pot of boiling water? Does alcohol burn off while cooking? Can salt make water boil faster? Are frozen vegetables safe? Should I keep bread in my fridge?
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Learn 5 common myths about food and cooking that most people believe and use to this day! Once you know the truth you might even be able to save some time and cash!
Further reading and some sources:
1. Myth: Bread Stored In The Fridge Lasts Longer
More Information: http://goo.gl/7wFgXX
2. Myth: Alcohol Evaporates When Cooking
More Information: http://goo.gl/Dj6b0
3. Myth: Salt Makes Water Boil Faster
More Information: https://goo.gl/AgkdA5
4. Myth: Fresh Vegetables Are Better Than Frozen
More Information: http://goo.gl/X8qQqm
5. Myth: Pasta Requires A Large Pot Of Boiling Water
More Information: http://goo.gl/xkCvi
A huge thanks to all of our subscribers, new and old. Here are a couple related videos you should really check out to keep the knowledge coming. We’ll see you next time, on Household Hacker.
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